PREPARATION TIME 1 Hour 15 Min.
COMPLEXITY LEVEL Easy.
SERVES 3-5.
INGREDIENTS
- 2 mashed potatoes
- 1/2 cup Grated Cheese
- 3 strips Chopped Bacon
- 3 tbsp Salt
- 3 tbsp Pepper
- 3 tbsp Butter
- 2 cups Gravy
- 3 eggs
- 1 cup Flour
- Parsley
- 1 cup Breadcrumbs
- Pour 1 Hour.
Pour 2 cups of gravy into ice cube trays, sprinkle with parsley. Freeze until solid. - Mix 5 Min.
Mix 1/2 cup of grated cheese, 3 strips of chopped bacon, 3 tbsp of salt, 3 tbsp of pepper and 3 tbsp of butter into 2 mashed potatoes. Place frozen gravy cube into mash potato and form a ball. - Dip, Fry & Serve 10 Min.
Dip the ball in flour, then egg, then breadcrumbs and fry at 350F until golden brown & serve.
