Food and Drink, Recipes, Self-Help, Tips

Salty, Sweet, Crunchy, Creamy, These 9 Clever Cheeseboards Sure Are Dreamy

Divide and Dip Pretzel Crisps® Snack Tray
Divide and Dip Pretzel Crisps® Snack Tray
Divide and Dip Pretzel Crisps® Snack Tray

Divide and Dip Pretzel Crisps® Snack Tray

We teamed up with Pretzel Crisps® to bring you this awesome snack tray!

PREP TIME: 10 minutes

TOTAL TIME: 10 minutes

SERVINGS: 25

INGREDIENTS:

  • ⅓ cup chocolate sauce
  • ⅓ cup lemon curd
  • ⅓ cup caramel sauce
  • ⅓ cup blackberry jam
  • ⅓ cup of strawberry jam
  • ½ cup pumpkin seeds
  • ½ toasted coconut flakes
  • ½ cup of chocolate chips
  • ½ cup dried cranberries
  • 1 bag of Pretzel Crisps®
  1. Assemble Tray: 10 minutes. Pour each of the sauces on serving spoons and set them on a tray. Lay all of the toppings between the spoons.
  2. Dip: 1-minute. Dive in with Pretzel Crisps® and enjoy!
Pretzel Crisps® Cucumber Dip Station

Pretzel Crisps® Cucumber Dip Station

We teamed up with Pretzel Crisps® to bring you this edible cucumber bowl dip station!

PREP TIME: 25 minutes

TOTAL TIME: 25 minutes

SERVINGS: 30

INGREDIENTS:

  • 1 English cucumber, halved & thinly sliced
  • 1 cup guacamole
  • 1 cup hummus
  • 1 cup yogurt
  • 1 cup pico de gallo
  • Pretzel Crisps®
  1. Slice cucumbers: 5 minutes. On a large circle platter, arrange sliced cucumbers to create a barrier.
  2. Add sauces & Pretzel Crisps®: 3 minutes. Fill the empty cavities with dips and sauces. Lay the Pretzel Crisps® around the cucumbers.
Protected: Rainbow Goat Cheese

Protected: Rainbow Goat Cheese

We teamed up with Pretzel Crisps® to bring you this colorful rainbow goat cheese plate!

PREP TIME: 15 minutes

TOTAL TIME: 25 minutes

SERVINGS: 20

INGREDIENTS:

  • ¼ cup dried mango, chopped
  • ¼ cup pumpkin seeds, chopped
  • ¼ cup pistachios, chopped
  • ¼ cup dried apricots, chopped
  • ¼ cup dried cranberries, chopped
  • ¼ cup dehydrated blueberries, chopped
  • ¼ cup poppy seeds
  • ¼ cup sunflower seeds
  • 1 bag of Pretzel Crisps®
  1. Line Up: 5 minutes. Line up the dried fruits, seeds, and nuts horizontally on a flat surface.
  2. Roll: 3 minutes. Roll the goat cheese log firmly onto the toppings so they stick to the log.
  3. Assemble Platter: 2 minutes. Place the rainbow goat cheese on a platter, and pour a bag of Pretzel Crisps® around it for scooping.
Pretzel Crisps® Bites

Pretzel Crisps® Bites

We teamed up with Pretzel Crisps® to bring you these mini one-bite crisps and dips!

PREP TIME: 10 minutes

TOTAL TIME: 25 minutes

SERVINGS: 30

INGREDIENTS:

  • 1 bag of Pretzel Crisps®
  • ¼ cup poppy seeds
  • ¼ cup dried cranberries, chopped
  • ¼ cups chives, chopped
  • 1 (8oz) cream cheese
  1. Roll: 2 minutes. Use an ice cream scoop to scoop a ball of cream cheese. Roll the cream cheese through the toppings.
  2. Place: 3 minutes. Stick Pretzel Crisps® in each cheese ball, and place on a platter.
Pretzel Crisps® Mosaic Cheeseboard

Pretzel Crisps® Mosaic Cheeseboard

We teamed up with Pretzel Crisps® to bring you this mosaic cheeseboard!

PREP TIME: 30 minutes

TOTAL TIME: 45 minutes

SERVINGS: 15

INGREDIENTS:

  • 1 (12oz) pack of salami
  • 3 apples, thinly sliced
  • 1 cup of roasted almonds
  • 16 oz sharp cheddar, sliced in a triangle
  • 8 oz sharp white cheddar, sliced in a triangle
  • 1 bag of Pretzel Crisps®
  1. Line: 1 minute. Line a flat surface with parchment paper.
  2. Lay Down Toppings: 5 minutes. Place a glass bowl face down and lay folded salami around it. Follow with apples, almonds, and cheese.
  3. Remove Bowl: 1 minute. Remove the glass bowl and lay down pretzels in the center .
Pretzel Crisps® and Brie Blossom Board

Pretzel Crisps® and Brie Blossom Board

We teamed up with Pretzel Crisps® to bring you this Brie blossom board!

PREP TIME: 25 minutes

TOTAL TIME: 25 minutes

SERVINGS: 40

INGREDIENTS:

  • 1 bag of Pretzel Crisps®
  • 1 jar of fruit jam
  • 3 wheels of cheese, sliced
  • ½ cup cashews
  • ½ cup almonds
  • ½ cup pistachios
  • ½ cup pumpkin seeds
  • ½ cup peanuts
  • 1 cup dried cranberries
  1. Arrange: 5 minutes. Arrange a wheel of brie around the fruit jam and place Pretzel Crisps® around the cheese.
  2. Lay: 5 minutes. Artistically lay nuts around the Brie wheels for your desired look.
Pretzel Crisps® Sweet and Salty Platter

Pretzel Crisps® Sweet and Salty Platter

We teamed up with Pretzel Crisps® to bring you this sweet and salty platter!

PREP TIME: 40 minutes

TOTAL TIME: 45 minutes

SERVINGS: 15

INGREDIENTS:

  • 1 cup of marshmallow fluff, melted
  • 1 pint of strawberries
  • 2 tangerines
  • 1 ½ cup of dark chocolate
  • 1 jar of peanut butter
  1. Scoop: 2 minutes. Scoop peanut butter onto one Pretzel Crisp® and gently sandwich with another one.
  2. Dip: 2 minutes. Dip the Pretzel Crisps® into dark chocolate, and stand up on parchment paper to set until firm.
  3. Dip & Toast: 2 minutes. Dip strawberries in melted marshmallow fluff and toast over an open fire.
  4. Dip: 2 minutes. Dip half of the tangerine segments in dark chocolate, and sprinkle with sea salt.
  5. Arrange: 5 minutes. Arrange on a large platter and enjoy!
Pretzel Crisps® Fondue Board

Pretzel Crisps® Fondue Board

We teamed up with Pretzel Crisps® to bring you this grab-and-dip fondue board!

PREP TIME: 15 minutes

TOTAL TIME: 25 minutes

SERVINGS: 20

INGREDIENTS:

  • 2 cups of cheddar cheese, cubed
  • ½ cup heavy cream
  • 1 bag of Pretzel Crisps®
  • 1 cup bell pepper, quartered
  • 8 meatballs, cooked
  • 1 head of broccoli, steamed
  • 8 small red potatoes
  • 1 bunch of steamed asparagus
  • 2 red apples, wedged
  1. Melt: 10 minutes. In a medium saucepot, create a double boiler. Melt cheese and heavy cream, and mix until smooth.
  2. Assemble: 3 minutes. Remove the pot from heat and place it on a cutting board with all other prepared foods for dipping surrounding it.
Pretzel Crisps® Large Mosaic Cheeseboard

Pretzel Crisps® Large Mosaic Cheeseboard

We teamed up with Pretzel Crisps® to bring you this large mosaic cheeseboard!

PREP TIME: 30 minutes

TOTAL TIME: 50 minutes

SERVINGS: 30-40

INGREDIENTS:

  • 1 bag of Pretzel Crisps®
  • 1 (16 oz) pack of hard salami
  • 2 packs of variety sliced cheese (yellow, Colby, swiss)
  • 1 lb block of yellow sharp cheddar, cut in triangles
  • ½ lb of white sharp cheddar, cut into triangles
  • 1 bag of green grapes
  • 1 bag of purple grapes
  • 3 red apples sliced
  • 3 green apples sliced
  • ½ cup cherry tomatoes
  • ½ cup of pecans
  1. Cut: 5 minutes. Track cheese and cut into a triangle to shingle on the board.
  2. Fold: 5 minutes. Fold salami in half and stick it with a toothpick and lay on the platter.
  3. Arrange Cheeseboard: 20-30 minutes. Arrange the other topping according to your preference.